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Standard 2.1
Wellness
All students will learn and apply health promotion concepts and
skills to support a healthy, active lifestyle.
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Big Idea:
Taking responsibility for one’s own health is an essential step
towards developing and maintaining a healthy, active lifestyle. |
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2.1
A. Personal Health |
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Essential Questions |
Enduring Understandings |
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What are the
consequences (especially unforeseen) of our choices in terms of
wellness? |
- Current and future personal wellness
is dependent upon applying health-related concepts and skills in
everyday lifestyle behaviors. |
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Cumulative Progress
Indicators |
Comments and Examples |
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By the end of Grade 2: |
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1. Define wellness and explain how making healthy choices and having
healthy relationships contribute to wellness. |
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2. Describe and demonstrate self-care
practices that support wellness, such as brushing and flossing teeth, washing
hands, and wearing appropriate attire for weather or sports. |
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By the end of Grade 4: |
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1. Describe the
physical, social, and emotional dimensions of wellness. |
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2.
Describe and
demonstrate personal hygiene practices that support wellness. |
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3.
Analyze the
impact of health choices and behaviors on wellness. |
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By the end of Grade 6: |
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1.
Discuss the physical, social, emotional, and intellectual dimensions of
wellness. |
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2. Describe
the appropriate use of healthcare and personal hygiene products. |
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3. Discuss
how health data, such as blood pressure, body composition, and cholesterol, can
be used to assess and improve wellness. |
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4. Discuss
how health knowledge, health choices, self-control, resistance and
self-management skills influence wellness. |
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5. Discuss
how technology impacts wellness.
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By the end of Grade 8: |
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1. Describe the appropriate selection and use of healthcare and
personal hygiene products. |
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2.
Evaluate the impact
of health behaviors and choices on personal and family wellness. |
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3.
Interpret health
data to make predictions about wellness. |
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4. Investigate how
technology and medical advances impact wellness. |
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By the end of Grade 12: |
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1.
Compare and
contrast healthcare and personal hygiene products and services commonly used by
adolescents and young adults. |
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2.
Investigate the
impact of health choices and behaviors on personal, family, and community
wellness. |
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3.
Use health data
to make predictions about wellness and recommend behavior changes to improve
lifelong wellness. |
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4.
Debate the social and ethical implications of the use of
technology and medical advances to support wellness. |
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2.1
B. Growth and Development |
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Essential Questions |
Enduring Understandings |
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-What causes optimal growth and development? |
- An individual’s health at different
life stages is dependent on heredity, environmental factors and
lifestyle choices. |
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Cumulative Progress
Indicators |
Comments and Examples |
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By the end of Grade 2: |
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1.
Name and locate body organs and
parts. |
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2.
Describe how children are alike
and how they are different. |
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By the end of Grade 4: |
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1.
Describe the structure and function of human body systems. |
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2.
Describe each human life stage and the physical changes that occur at each stage |
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3.
Discuss factors
that contribute to healthy physical, social, emotional, and intellectual growth
and uniqueness. |
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By the end of Grade 6: |
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1.
Compare and contrast body systems, their parts and functions, and explain
that body systems must work together to
ensure wellness. |
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2. Compare the rate
of physical, social, emotional, and
intellectual change during various life stages and discuss ways to foster healthy
growth. |
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3.
Discuss how heredity and physiological changes contribute to an individual’s
uniqueness. |
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By the end of Grade 8: |
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1. Discuss how body
systems are interdependent and interrelated. |
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2.
Investigate the
physical, social, emotional, and intellectual changes that occur at each life
stage and how those changes impact wellness. |
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3. Discuss how heredity, physiological changes,
environmental influences, and varying social experiences contribute
to an individual’s uniqueness |
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By the end of Grade 12: |
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1. Recommend behaviors to enhance and support the optimal functioning
of body systems. |
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2. Predict and
discuss significant developmental issues or concerns that impact each life
stage. |
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3. Predict the
impact of heredity and genetics on human growth and development. |
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2.1
C. Nutrition |
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Essential Questions |
Enduring Understandings |
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- What makes a food healthy?
- How do you determine appropriate portion sizes? |
- There are many short and long term
health benefits and risks associated with nutritional choices. |
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Cumulative Progress
Indicators |
Comments and Examples |
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By the end of Grade 2: |
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1.
Explain why some foods are
healthier to eat than others. |
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2.
Sort foods according to food groups and food
sources. |
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3. Explain what information can be
found on food and product labels. |
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By the end of Grade 4: |
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1.
Differentiate between healthy and unhealthy eating patterns. |
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2.
Classify foods by
food group, food source, nutritional content, and nutritional value. |
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3.
Interpret food
product labels. |
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4.
Discuss how healthy eating provides energy, helps to maintain
healthy weight, lowers risk of disease, and keeps body systems working. |
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By the end of Grade 6: |
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1. Discuss factors
that influence food choices. |
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2. Compare food
choices based on nutrient content and value, calories, and cost and create a
healthy meal plan. |
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3.
Analyze
nutrition information on food packages and labels. |
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4. Discuss the short- and long-term benefits and risks associated
with nutritional choices. |
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By the end of Grade 8: |
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1.
Analyze how
culture, health status, age, and eating environment influence personal eating
patterns and discuss ways to improve nutritional balance.
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2.
Describe healthy
ways to lose, gain, or maintain weight. |
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3.
Describe the
impact of nutrients on the functioning of human body systems. |
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4.
Analyze how healthy
eating patterns throughout life can reduce the risk of heart disease and high
cholesterol, cancer, osteoporosis, and other health conditions. |
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By the end of Grade 12: |
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1. Analyze and evaluate current dietary recommendations, resources,
and trends from a variety of sources.
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2.
Design and
evaluate a nutrition plan for a healthy young adult considering cost,
availability, nutritional balance, freshness, nutritional value, and culture. |
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3.
Recommend healthy
ways to lose, gain, or maintain weight. |
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4. Analyze and evaluate
how healthy and unhealthy eating patterns impact the functioning of the human
body, including healthy bone development and immune system functioning. |
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2.1
D. Diseases and Health Conditions |
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Essential Questions |
Enduring Understandings |
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To what
extent can we keep ourselves disease free? |
- Current and emerging diagnostic,
prevention and treatment strategies can help people live healthier
and longer than ever before. |
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Cumulative Progress
Indicators |
Comments and Examples |
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By the end of Grade 2: |
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1. Explain why diseases and health conditions
need to be detected and treated early. |
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2. Explain the difference between communicable
and non-communicable diseases. |
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3. Discuss common symptoms of diseases and
health conditions. |
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4. Explain ways to prevent the spread of
diseases such as hand washing, immunizations, covering coughs, and not sharing
cups, hats, or combs. |
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By the end of Grade 4: |
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1.
Discuss the
importance of the early detection of diseases and health conditions. |
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2. Investigate ways to treat common childhood diseases and health
conditions. |
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3. Explain that some diseases and health conditions are preventable
and some are not. |
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4. Describe the signs and symptoms of diseases and health
conditions common in children. |
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5.
Investigate how the use
of universal precautions, sanitation and waste disposal, proper food handling
and storage, and environmental controls help to prevent diseases and health
conditions. |
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6. Discuss myths and facts about mental illness. |
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By the end of Grade 6: |
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1.
Compare and contrast methods used to diagnose and treat diseases
and health conditions. |
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2. Differentiate among communicable, non-communicable, acute,
chronic, and inherited diseases and health conditions. |
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3. Compare and contrast diseases and health conditions prevalent in
adolescents, including asthma, obesity, diabetes, Lyme disease, STDs, and
HIV/AIDS. |
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4. Discuss the use of public health strategies to prevent diseases
and health conditions. |
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5. Compare and contrast
forms of mental illness such as phobias, anxiety and panic disorders, and
depression. |
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By the end of Grade 8: |
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1.
Investigate current
and emerging methods to diagnose and treat diseases and health conditions. |
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2. Classify
diseases and health conditions as communicable, noncommunicable, acute,
chronic, or inherited. |
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3. Compare and
contrast diseases and health conditions, including hepatitis, STDs, HIV/AIDS,
breast cancer, and testicular cancer. |
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4. Analyze local and state public
health efforts to prevent and control diseases and health conditions. |
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5.
Investigate various forms of
mental illness including impulse disorders such as gambling or shopping,
depression, eating disorders, and bipolar disorders.
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By the end of Grade 12: |
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1.
Analyze the
availability and effectiveness of current and emerging diagnostic and treatment
modalities for various diseases and health conditions. |
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2.
Discuss the relationship between signs and symptoms of disease and
the functioning of the body’s immune system. |
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3.
Compare and contrast diseases and health conditions occurring in
adolescence and young adulthood with those occurring later in life, including cancer,
cardiovascular diseases, respiratory diseases, arthritis, osteoporosis, and
Alzheimer’s. |
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4.
Investigate and assess
local, state, national, and international public health efforts. |
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5.
Investigate the impact
of mental illness on personal, family, and community wellness.
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2.1
E. Safety |
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Essential Questions |
Enduring Understandings |
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What is the difference between healthy and unhealthy risks?
- Why do we sometimes take risks that can cause harm to ourselves or
others? |
- Being consistently aware of the
environment and taking safety precautions can reduce the risk of
injury to oneself and others. |
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Cumulative Progress
Indicators |
Comments and Examples |
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By the end of Grade 2: |
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1.
Explain and demonstrate ways to
prevent injuries, including seat belts and child safety seats in motor
vehicles, protective gear, and fire, bus, and traffic safety procedures. |
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2.
Explain and demonstrate simple
first aid procedures, including getting help and calling 911, knowing personal
information such as address and phone number, avoiding contact with blood and
other body fluids, and caring for small cuts. |
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3.
Distinguish among “good/safe
touch,” “bad/unsafe touch,” and “confusing touch” and explain what to do if
touching causes uncomfortable feelings. |
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4.
Identify safe and appropriate
behavior for use when interacting with strangers, acquaintances, and trusted
adults. |
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5.
Identify warning labels found on medicines and household products |
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By the end of Grade 4: |
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1.
Describe the
characteristics of safe and unsafe situations and develop strategies to reduce
the risk of injuries at home, school, and community. |
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2.
Describe and demonstrate simple first aid procedures, including
the assessment of choking and breathing, the control of bleeding and the care
of minor wounds and burns. |
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3.
Explain that abuse can take several forms, including verbal,
emotional, sexual, and physical, and identify ways to get help should abuse be
suspected. |
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4. Describe
the characteristics of strangers, acquaintances, and trusted adults
and demonstrate safe and appropriate ways to deal with each |
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By the end of Grade 6: |
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1. Compare and contrast the incidence and characteristics of
intentional and unintentional injuries in adolescents. |
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2. Analyze the short- and long-term impacts of injuries on
individuals and families and develop strategies to reduce the incidence of such
injuries. |
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3. Demonstrate and assess basic first aid procedures, including
victim and situation assessment, rescue breathing and choking, and care of
minor cuts, sprains, and bleeding. |
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4. Discuss the physical,
social, and emotional impacts of all forms of abuse and discuss what to do if
any form of abuse is suspected or occurs. |
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By the end of Grade 8: |
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1.
Assess situations
in the home, school, and community for perceived vs. actual risk of injuries. |
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2. Investigate the short- and long-term impacts of injuries on the
individual, the family and the community. |
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3.
Describe and
demonstrate first aid procedures including, situation and victim assessment,
Basic Life Support, and the care of bleeding and wounds, bums, fractures,
shock, and poisoning. |
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4. Discuss the short- and
long-term physical, social, and emotional impacts of all forms of abuse. |
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5. Describe and demonstrate
strategies to increase personal safety while in public places and discuss what
to do if one’s safety is compromised. |
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By the end of Grade 12: |
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1.
Evaluate work and
leisure situations for perceived and actual risk of intentional and
unintentional injuries. |
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2.
Develop personal
protection strategies to reduce the incidence of injuries and evaluate their
effectiveness. |
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3. Assess the short- and long-term impacts of injuries on the
individual, family members, the community, and the workplace. |
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4. Describe and demonstrate
first aid procedures, including Basic Life Support and automatic external
defibrillation, caring for bone and joint emergencies, caring for cold and heat
injuries, and responding to medical emergencies. |
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5.
Describe and demonstrate ways to
protect against sexual assault and discuss what to do if sexually assaulted. |
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2.1
F. Social and Emotional Health |
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Essential Questions |
Enduring Understandings |
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How can you
learn to like yourself and others? |
- Developing self esteem, resiliency,
tolerance and coping skills support social and emotional health. |
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Cumulative Progress
Indicators |
Comments and Examples |
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By the end of Grade 2: |
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1. Explain that all human beings have basic needs including food,
water, sleep, shelter, clothing, and love. |
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2. Recognize
various emotions and demonstrate sympathy and empathy. |
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3. Describe and demonstrate appropriate ways to express wants,
needs, and emotions. |
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4.
Identify the possible causes of
conflict and discuss appropriate ways to prevent and resolve conflicts. |
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